Fior di Latte - in English milk flower - is a special mozzarella made from cow's milk that is ideal for pizza.
 This is because it contains less liquefied whey , which means that it cannot escape during the baking process and flood your pizza. Soggy pizza bases are definitely a thing of the past with the Fior di Latte from Swiss Premium AG.
 You can easily make the Fior di Latte with our Fior di Latte cutter .
 Swiss Premium AG has been the pioneer on the Swiss mozzarella market since 1969 and has so far supplied mainly the catering industry, but they make an exception for us. The best Swiss pasture milk from the mohh cooperative is transformed into high-quality Fior di Latte in Dietikon.

 Fior di Latte can be frozen whole or in portions without any loss of quality . Let the Fior di Latte thaw in the fridge for at least 24 hours and you will find that the consistency and structure of the Fior di Latte are unchanged - under no circumstances should the Fior di Latte be thawed quickly, as this will change the structure of the cheese.

 Refrigerated items: As usual with pizzaschaufel.ch, refrigerated shipping is included in the regular shipping rate (or free for orders over CHF 100). Shipping takes place Monday to Thursday with 100% natural disposable ice packs and PostPac Priority.